TRS- 1000g Finger Millet Flour / Fingerhirsmehl / Ragi Flour

TRS Finger Millet Flour (Ragi Flour / Fingerhirsmehl) – 1000g

Bake, cook, and nourish with TRS Finger Millet Flour – a finely milled, naturally gluten-free flour made from premium whole finger millet (Ragi). A beloved staple in South Indian, Sri Lankan, and East African kitchens, now in a generous 1kg pack for everyday use.

Ragi flour has been used for centuries as a wholesome, nutrient-dense ingredient. Its mild, earthy flavour pairs beautifully with both sweet and savoury recipes, making it one of the most versatile alternative flours available. Whether you’re making traditional Ragi Roti or experimenting with gluten-free baking, this flour delivers consistent results every time.

Why You'll Love It

• Naturally gluten-free – a safe and nutritious choice for gluten-sensitive diets
• Exceptionally high in calcium – one of the best plant-based sources of calcium available
• Rich in dietary fibre – supports healthy digestion and long-lasting satiety
• Low glycaemic index – helps maintain steady blood sugar levels
• Finely milled – smooth texture ideal for flatbreads, porridges, and baked goods
• Trusted TRS quality – Asia’s Finest Foods, a brand relied upon by home cooks worldwide

How to Use

Prepare classic Ragi Roti or Ragi Dosa for a nutritious South Indian meal. Make Ragi Kanji (porridge) as a warming breakfast or baby food. Blend into smoothies, energy balls, or health drinks. Use as a gluten-free flour substitute in cakes, cookies, and pancakes.

Product Details

• Brand: TRS
• Weight: 1000g (1kg)
• Type: Finger Millet Flour (Eleusine coracana)
• Also known as: Ragi Flour, Fingerhirsmehl, Kurakkan Flour
• Suitable for: Vegetarians, Vegans & Gluten-Free diets